Ingredients:
Basmati rice(cooked)-2 cups
Carrot(chopped )-1
Beans(chopped)-6
Green peas(cooked)-1/4 cup
Garlic(chopped)-5 cloves
Ginger(chopped)-1/2 inch
Green chilies-2
Oil-2 tablespoons
Soy sauce-1 tablespoon
Chilli sauce-1 tablespoon
Tasting salt(optional)-1/2 teaspoon
Pepper powder-1/2 teaspoon
Salt-as per taste
Curry leaves
Coriander leaves- for garnish
Preparation:
Add oil in a pan,add chopped garlic,ginger,green chilies,curry leaves,carrot,green peas,beans and fry for 3 mins.Then add soy sauce,chili sauce,tasting salt,pepper powder,and cooked rice.
Add salt and stir well.cook for 5 mins on medium flame.garnish with coriander leaves.
Enjoy cooking
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