CHICKEN DRUMSTICK FRY
Ingredients
Chicken drumsticks-6
Ginger garlic paste-1 tablespoon
Coriander powder-1 tablespoon
Cumin powder-1/2 teaspoon
Chili powder-1 tablespoon
Salt- as per taste
Turmeric powder-1/4 teaspoon
Garam masala-1 teaspoon
Oil- for deep frying
Lemon juice-1 teaspoon
Chicken drumsticks-6
Ginger garlic paste-1 tablespoon
Coriander powder-1 tablespoon
Cumin powder-1/2 teaspoon
Chili powder-1 tablespoon
Salt- as per taste
Turmeric powder-1/4 teaspoon
Garam masala-1 teaspoon
Oil- for deep frying
Lemon juice-1 teaspoon
Preparation:
Marinate chicken drumsticks with turmeric,chili powder,salt,coriander powder,cumin powder,ginger garlic paste,garam masala and lemon juice for 10 mins.
Cook the marinated chicken drumsticks by adding very little amount of water for 10 mins until the water evaporates.Then switch off the flame and let it cool.
Add oil in another pan and fry the chicken drumsticks till golden brown.
It tastes good with sambar.
Marinate chicken drumsticks with turmeric,chili powder,salt,coriander powder,cumin powder,ginger garlic paste,garam masala and lemon juice for 10 mins.
Cook the marinated chicken drumsticks by adding very little amount of water for 10 mins until the water evaporates.Then switch off the flame and let it cool.
Add oil in another pan and fry the chicken drumsticks till golden brown.
It tastes good with sambar.
Enjoy cooking
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